Tang Bang Tuna Salad

• 4 cans Tuna fish (Albacore) (drained)

Salad Ingredients

• ¹⁄₄ cup Celery (diced)
• ¹⁄₄ cup Green onion
• ¹⁄₄ cup Shallot (diced)
• ¹⁄₄ cup Gherkin pickles (diced)
• ¹⁄₄ cup + 1 Tbsp Sweet and hot salad peppers (diced)
• ¹⁄₄ cup + 1 Tbsp Mild banana peppers (diced)

Mayo Blend

• ³⁄₄ cup Kewpie mayonnaise
• 1,5 tsp Kosher salt
• ¹⁄₄ tsp Black pepper
• ¹⁄₄ tsp White pepper
• ¹⁄₄ tsp Onion powder
• ¹⁄₄ tsp Garlic powder
• ¹⁄₄ tsp Cayenne pepper
• ¹⁄₄ tsp MSG (optional)